Thorpeness Art Group Gourmet Art Lunches

One of the more light hearted reasons for belonging to this group of passionate art enthusiasts is the innovation of the Gourmet Art Lunch.  So far in this past twelve months Chris Theobald the Head Chef at The Dolphin Inn has cooked up two feasts mainly consisting of recipes directly attributable to famous artists of the past two hundred years.

 

 

The first featured a menu consisting of recipes by Cézanne, Van Gogh, Henry Moore and Salvador Dali.

 

 

 

 

 

 

 

 

 

 

The second was devoted exclusively to the extraordinary culinary skills of Toulouse Lautrec.

 

 

 

 

 

 

 

 

 

 

A third Gourmet Art Lunch, perhaps later this year or early in 2017, will possibly encompass local dishes familiar to painters, sculptors, architects and the glass blowers of Late Renaissance Venice.

For further information on the lecture programmes, lunches, and other activities of the Thorpeness Art Group call Bill Crow 01728 454641 or email wjcrow@aol.com


By Bill Crow on May 19th, 2016

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